Gordon & MacPhail Dream Drams by The Whisky Ledger In the whisky world we have original bottlers (the distilleries, or brands themselves – bottling their own whisky as official product lines) and independent bottlers (often bottling single casks or small batches, and sometimes, not even being able to name where the whisky is from).

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Dec 01, 2015· What better reason therefore for Lusso drinks expert Charlie McCarthy and session musician Sebastian Jaquest to work their way through an …

Vanilla, white sugar frosting, cardboard paste. Boring is the word I kept coming back to. Just standard w/o anything making this unique even though it spent so long in a barrel.

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Gordon & MacPhail. LUXURY SINGLE MALT SCOTCH WHISKY. Single malt whisky is a drink enjoyed the world over. ... In September 2015 Gordon & MacPhail launched the most exclusive whisky, ... * Type Or Paste Password Here * Time limit is exhausted. Please reload CAPTCHA.

Tasting Notes: Mortlach, Gordon & MacPhail Bottling 75 Year Old The Gordon and MacPhail Generations 75 Year Old is presented in an exquisite decanter. Each one is numbered and has 75 multi-level cuts, one each for every year that the whisky was aged.

Add a little rum and smash it into a paste with a muddler. Fill your glass with ice and pour over the rest of the rum. Give the drink a quick stir, but don’t mix things up too much. Garnish with orange zest and drink slowly, allowing it to warm up as you go. ... Secret Stills 1.1 / 1955 / 50 Year Old / Gordon & Macphail / 70cl / 45% / Gordon ...

Savoury notes too when you have a few more sips; quince paste, caramelised balsamic onions cooked on the BBQ. Definitely a lot more subtle than you might expect from a 57% ABV whisky, both in terms of flavour and mouthfeel. ... Gordon & Macphail Mortlach 21 Year Old Single Malt. Speyside, Scotland. ABV: 43%. Tasted at The Pot Still (Glasgow ...

Leading whisky specialist Gordon & MacPhail has launched an exclusive Speyside Collection, offering customers the chance to purchase six exquisite single malt Scotch whiskies from some of Scotland’s finest Speyside distilleries. Established in 1895, the fourth-generation family business is ...

o Gordon & MacPhail Private Collection Glenlivet 1954 – 56 Year – 135 bottles – Only 6 bottles to Alberta – 50.6% – First Fill Sherry Hogshead – Tasting Notes to Come in a Future Malt Messenger – $2193.99 – A few left in stock, we are getting a few more.

Review #4: Gordon & Macphail Mortlach 25 Year (self.Scotch) submitted 3 years ago by TheWhiskeyKid Cask strength for breakfast I don't have a photo for this one and there doesn't seem to be one available online, but if you've seen the label for the 15 Year, this is …

Glen Scotia 1992 (Gordon & MacPhail Connoisseurs Choice) Tweeter. No comments. Tags: 27yo, ... There’s seaweed and kippers, candied lemon peels, mixed with vanilla, a hint of almond paste and honey. Paraffin as well. Green garden herbs. Not necessarily more complex than the Brora but rather more balanced. Mouth: unexpectedly intense now ...

Highland Park 13 yo 2004/2018 (60%, Gordon & MacPhail, Connoisseurs Choice, Cask Strength, first fill sherry, cask #3812, 655 bottles) They’re now adding whiskies such as this HP CS to their CC series.

Gordon & MacPhail have been pioneering independent bottlers and whisky purveyors for generations. Macallan is an icon in the distillation and maturation of. More Info: 1950 Gordon & Macphail Macallan 'Speymalt' Single Malt Whisky Speyside

Gordon & MacPhail do a number of “licensed” releases under these old-style labels (I put “licensed” in quotes here because while I’ve seen a number of references over the years to these as licensed bottlings, I don’t really know what that means in this context).

For this rare whisky tasting, Angus MacRaild delves into the remarkable selection of long-aged single malts bottled by Gordon & MacPhail in the 1980s. MacRaild notes that, when talking about the upsurge of interest in single malts in the 1980s and 1990s, the focus is often on the Italian bottlers and importers, and emerging Scottish bottlers such as the Scotch Malt Whisky Society and Signatory.

Gordon McPhail, Alasdair Noble, George Papageorgiou, Dan Wilkinson 2004 International Seminar on Paste and Thickened Tailings GORDON MCPHAIL - wwlengineering Gordon has qualified as an .

This should be more of a confirmation: every Islay fan already has its eyes on this Ardbeg Ar10.It’s part of the Elements of Islay series, from the latest batch that hasn’t been released yet.

Gordon MacPhail was founded in 1895 in the city of Elgin. In addition to being a grocer it was also a wine and whisky merchant. In fact, Gordon & MacPhail was …

Gordon & MacPhail Reserve, Gordon & McPhail Cask Strength, Gordon & MacPhail Exclusive to name but a few. Whisky Geeks call the series like this Linkwood the “Licenced Bottlings”, but I have heard the people of Gordon & MacPhail calling it the “Distillery Labels”, though both names aren’t anywhere to be found on the label.

Apple butter is basically thick applesauce, and neither is that far removed from baked apples. ... use a food processor to puree the cooked apples until they are a smooth, creamy paste. Store in the short term using refrigeration, and in the long term using home canning. Share : Tagged with: Bourbon Food and ... Gordon & MacPhail Shoots 1-2 ...

Whisky Reviews, News, Articles and Photography. The Whisky Ledger Whisky Reviews, News, Articles and Photography ... It’s so rich and the depth of the nose is immense. A touch of lacquer, juicy raisins, quince paste, raspberry jam and leather. ... A very, very special thank you to Gordon & MacPhail for supplying the samples tasted here and ...

GETTING THE WATER BALANCE RIGHT - InfoMine. Australian Centre for Geomechanics Tailings & Paste Management and Decommissioning Gordon McPhail Getting …

However, as Angus MacRaild discovers this week with two Gordon & MacPhail Rare Old bottlings, low abvs can also be a frustration when you can sense just how brilliant the whisky might have been, had it been even a few degrees higher.

Nose: Oak shavings, menthol and cough syrup to start, followed by a hint of balsamic, some almond paste and a pinch of brown sugar. There’s some cinnamon, apricot and ginger too. There’s some cinnamon, apricot and ginger too.

Nose: Hints of apple sauce, orange juice and muscat grapes, as well as a very subtle whisper of smoke and cloves, and quite a lot of hazelnut paste, as well as almonds. Taste : Well-rounded and gentle, this is more classically sherried, with dried red fruits and milk chocolate.

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GORDON MCPHAIL Principal Curriculum Vitae Gordon-McPhail-CV.docx Water, Waste and Land ... Gordon has qualified as an Arbitrator, a Mediator, an Expert Determiner, and an Adjudicator ... International Seminar on Paste and Thickened Tailings (Paste 2004), 31 March – 2 April 2004, Cape Town, South Africa.

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